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Krewe de Groove with DJ Santero

  • 5:00 pm - 9:00 pm | Sunday February 27, 2022
  • Lobby | Ace Hotel New Orleans
  • Free

Get in the groove. Our Lobby Bar has everything you need for a parade day pit stop. We’ll have DJs before and after the parades to keep the party going. Join us for Krewe de Groove with DJ Santero.

Other events happening on Feb 27, 2022

27
Feb
Ace Hotel New York
8:00am @ Gallery

Chévere Salsa’s Golden Era, a Visual Language at Gallery

The late 1960s through the mid-’70s was a period of renaissance for the Puerto Rican community of New York City. The era saw the birth of numerous critical movements which, in spite of their global impact, have largely gone unexplored. The soundtrack to that time was undoubtedly salsa, a genre and culture birthed in New York City. This exhibition pays homage to the visual language used in record designs, posters and other cultural artifacts developed during salsa’s golden era. Chévere…

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27
Feb
Ace Hotel New Orleans
12:00pm @ Lobby

Krewe de Groove with DJ B-Nice at Lobby

Get in the groove. Our Lobby Bar has everything you need for a parade day pit stop. We’ll have DJs before and after the parades to keep the party going. Join us for Krewe de Groove with DJ B-Nice

Free

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Upcoming events at Ace Hotel New Orleans

24
Feb
Ace Hotel New Orleans
11:00am @ Seaworthy

Seafood Boils At Seaworthy at Seaworthy

Seafood boils at Seaworthy, every Saturday and Sunday 11am till we’re out. You’ll get 3 lbs of seasonal seafood, plus the works. It’s a dine-in or carryout type thing, with weekly drink specials. See you soon.

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24
Feb
Ace Hotel New Orleans
2:00pm @ Josephine Estelle

Josephine Estelle Pasta Making workshop at Josephine Estelle

Executive Chef Trey Williams and the Josephine Estelle crew are hosting their pasta-making and wine-tasting class on February 24 from 2-4pm. Chef demonstrates how to create and hand roll pasta dough then takes the result and serves it with one of our famous sauces. The party doesn’t stop there, we’ll have Pietra Bijos, our area director of food & beverage, guiding participants through a wine tasting to cap a delicious meal.

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