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Yoga in the Courtyard

  • 9:00 am - 10:00 am | Monday May 23, 2022
  • 2nd Floor Courtyard | Ace Hotel New Orleans

Our Vinyasa Flow classes are designed with all levels in mind. There are cues for beginners, and for more advanced students. Yoga mats provided for hotel guests, all others must bring own mats.

Other events happening on May 23, 2022

23
May
Ace Hotel Kyoto
8:00am @ Lobby

EXHIBITION: FOXCO at Lobby

旅先などで出会う、⼈や動物、コト・モノから感じとる「⼼が躍る瞬間」をインスピレーション源に、彩りあふれる世界観で表現するイラストレーター。愛⽝や動物たちの⾃然な様⼦や、時代のムードを敏感につかみながら描くファッション性のあるイラストが特徴。オリジナルワークをはじめ、広告や雑誌、ブランドコラボレーションなど、国内外問わず幅広いフィールド活動中。foxcoの展示会は5月13から6月10日まで1Fロビーにて開催中。

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23
May
Ace Hotel Brooklyn
7:00pm @ Demo Kitchen

Shooting and Styling, a Korean American Cookbook at Demo Kitchen

MOFAD and Ace Hotel Brooklyn present: Shooting and Styling, a Korean American Cookbook How do you shoot and style a cookbook that accurately reflects the author’s writing and story, especially when that story is an intimate expression of the author’s connection to food, family and heritage? What goes into making a shot list, sourcing props and cooking 100 recipes for a cookbook shoot? Cookbook writing is a beast, but creating the art is a carefully orchestrated symphony of moving parts.…

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Upcoming events at Ace Hotel New Orleans

24
Feb
Ace Hotel New Orleans
11:00am @ Seaworthy

Seafood Boils At Seaworthy at Seaworthy

Seafood boils at Seaworthy, every Saturday and Sunday 11am till we’re out. You’ll get 3 lbs of seasonal seafood, plus the works. It’s a dine-in or carryout type thing, with weekly drink specials. See you soon.

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24
Feb
Ace Hotel New Orleans
2:00pm @ Josephine Estelle

Josephine Estelle Pasta Making workshop at Josephine Estelle

Executive Chef Trey Williams and the Josephine Estelle crew are hosting their pasta-making and wine-tasting class on February 24 from 2-4pm. Chef demonstrates how to create and hand roll pasta dough then takes the result and serves it with one of our famous sauces. The party doesn’t stop there, we’ll have Pietra Bijos, our area director of food & beverage, guiding participants through a wine tasting to cap a delicious meal.

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