Eat + Drink
World-class cuisine from award-winning chefs, on our ground floor or up on the roof.
Southern fare the Italian way, by James Beard Award-nominated Chefs.
Pick-up & Delivery 11am–9pm daily
Wild-caught and sustainably harvested oysters and seafare from all-American waters.
Oyster & Raw Bar 4–11pm
Oyster Happy Hour 4–6pm
Late Night Happy Hour 10–11pm
Your all-day cafe for clean, responsibly sourced comforts.
Every day, 7am–9pm
operations are temporarily suspended
Ace Hotel New Orleans’ rooftop garden. Open everyday for lunch, dinner and drinks, you can relax poolside while snacking on small plates, sipping seasonal cocktails and enjoying panoramic views of the city.
Registered Hotel guests:
Open daily : 9am—10pm every day.
Hours of operation for the public:
Monday–Thursday 10am – 5pm: $20 weekday cover charge for all visitors that are not registered guests of the hotel.
Monday-Thursday 5pm – 10pm: Open to the public and no cover charge.
Friday – Sunday 10am – 5pm: Closed to the public.
Friday – Sunday 5pm – 10pm: Open to the public and no cover charge.
Seating: Lounge chairs are for hotel guests only on a first come first served basis. Reservations are not currently being accepted.
*Special event dates or holidays may be subject to a cover charge for evening hours.
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