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Prospect.5 Cooking Sections

  • 4:00 pm - 6:00 pm | Saturday January 22, 2022
  • Seaworthy | Ace Hotel New Orleans
  • 630 Carondelet St

Oyster Readings is a new project by Cooking Sections created for the Prospect.5 Triennial. Oysters tell us stories of the coasts and their futures. Book an Oyster Reading to hear how coastal inhabitation, subsidence, sedimentation, and offshore drilling are read within an oyster, and what that might tell you of your lives and experience.

 

*Performances run Friday–Saturday, 4 PM–6 PM

Other events happening on Jan 22, 2022

22
Jan
Ace Hotel New Orleans
4:00pm @ Seaworthy

Prospect.5 Cooking Sections at Seaworthy

Oyster Readings is a new project by Cooking Sections created for the Prospect.5 Triennial. Oysters tell us stories of the coasts and their futures. Book an Oyster Reading to hear how coastal inhabitation, subsidence, sedimentation, and offshore drilling are read within an oyster, and what that might tell you of your lives and experience.   *Performances run Friday–Saturday, 4 PM–6 PM

Read more

Upcoming events at Ace Hotel New Orleans

22
Jan
Ace Hotel New Orleans
4:00pm @ Seaworthy

Prospect.5 Cooking Sections at Seaworthy

Oyster Readings is a new project by Cooking Sections created for the Prospect.5 Triennial. Oysters tell us stories of the coasts and their futures. Book an Oyster Reading to hear how coastal inhabitation, subsidence, sedimentation, and offshore drilling are read within an oyster, and what that might tell you of your lives and experience.   *Performances run Friday–Saturday, 4 PM–6 PM

Read more
22
Jan
Ace Hotel New Orleans
4:00pm @ Seaworthy

Prospect.5 Cooking Sections at Seaworthy

Oyster Readings is a new project by Cooking Sections created for the Prospect.5 Triennial. Oysters tell us stories of the coasts and their futures. Book an Oyster Reading to hear how coastal inhabitation, subsidence, sedimentation, and offshore drilling are read within an oyster, and what that might tell you of your lives and experience.   *Performances run Friday–Saturday, 4 PM–6 PM

Read more